Crimson Oak 2019
This product can not be shipped to CA
August - October 2017
Average time in oak: 23 months with 12% new oak
October 26, 2019
Lush with an inky berry color, the Crimson Oak has aromas of cherry, black currant and vanilla. Flavors of cherry carry over to the palate as well as delicate vanilla and cardamom. The longer it lingers the more the flavors transform into those reminiscent of mocha and cranberries giving way to silky tannins and a delicate finish.
53% Merlot from Diamante Doble Vnyards, Tokio, TX 15% Montepulciano from Krick Hill Vinyards, Levelland, TX 15% Petit Verdot from Sprayberry Vineyards, Midland, TX 11% Tempranillo from Bingham Vinyards, Meadow, TX 6% Ruby Cabernet from Krick Hill Vinyards, Levelland, TX
Food Pairing Notes
Bring this wine out for your next backyard barbeque. Smoked meats will bring out the subtle oaky flavors of the wine and grilled veggies will round out the experience.
(Apr 11, 2020 at 5:18 PM)
Full bodied wine very flavorful, way beyond my expectations from a red wine. I absolutely loved the full flavor.