This product can not be shipped to CA
Texas High Plains
May 17, 2019
Fruity and smooth. A medium bodied sweet red with just enough sugar and spice. The smooth and lingering finish makes for a wonderful summer, or winter, sipping experience. A perfect wine for those that don’t like it so dry. Drink it chilled by itself or add fruit to make it into sangria.
77% Ruby Cab from Krick Hill Vineyard, Levelland, TX High Plains 23% Merlot from Bingham Family Vineyard, Meadow TX High Plains
Food Pairing Notes
Spicy sausage in a red sauce pasta, any BBQ meats and veggies, cheesecake, or make sangria with the Lost Oak Sacred Sangria recipe!