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Quartet 2019

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Wine Specs
Vineyard Designation
41% Blanc du Bois from Lost Oak Vineyard, Burleson TX 27% Chardonel from Lost Oak Vineyard, Burleson TX 24% Malvacia Binca from Lost Oak Vineyard, Burleson TX 8% Viognier from Bingham Family Vineyards, Meadow TX
Harvest Date
Summer 2019
100% Stainless Steel
Bottling Date
June 22, 2020
Alcohol %
Wine Profile
Tasting Notes
Four varietals combine to create a treat for the senses. This wine starts with wonderful aromas of bright grapefruit, lemon grass, and spring meadow. It is medium bodied with flavors of star fruit and galia melon. A finish of vibrant citrus makes it the perfect sipper.
Winemaker Notes
There are many reasons why a winemaker may choose to blend different grape varietals together. Sometimes the winemaker is looking for specific color, bouquet, or flavor that can only be achieved by blending. Other times it is just good fun to blend two or more wines together and see happens. In this blend we used 4 different varietals to achieve the perfect balance of aromas and flavors to create a wonderfully dry and diverse white.
Food Pairing Notes
Parmesan crusted tilapia, pasta with white wine sauce, mussels with garlic butter, hearty chicken noodle soup, strawberry shortcake.

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