Texas Trio 2018
This product can not be shipped to CA
33% Merlot, 33% Ruby Cabernet, 20% Cabernet Sauvignon,14% Petite Sirah
Texas High Plains
August – October 2018
American and French Oak
Bottled Febuary 16, 2020
With a bottomless ruby tint, this Texas Trio overwhelms the senses with aromas of dark cherries, blackberries and vanilla with a hint of smoke. The dark cherry flavors are front and center later transitioning into plum, vanilla, and chalky tannins. Full bodied with a lingering finish, this wine is at home on any dinner table.
33% Merlot from Diamante Doble Vineyards, Tokio, TX 33% Ruby Cabernet from Krick Hill Vineyards, Levelland, TX 20% Cabernet Sauvignon from Burning Daylight Vineyards Rendon, TX 14% Petite Sirah from Lost Oak Vineyards, Burleson, TX
Food Pairing Notes
Pair the Texas Trio with traditional roast and potatoes, beef kabobs, baked ziti with sausage or dark chocolate with sea salt.