This product can not be shipped to CA
Vineyards at Robert Hall Winery, Paso Robles, CA
Stainless Steel for 7 months
May 20, 2014
A straw colored wine with subtle aromas of peach and ripe citrus. A medium bodied white with good acid and a lingering aftertaste.
100% Vineyards at Robert Hall Winery, Paso Robles, CA
In 2013, a late frost in the Texas High Plains devastated the ine grape crop by around 90%. The event was so unusual that the U.S. Weather Service estimated that it was likely to happen less than once in every 100 years. Due to the “100-year freeze” there was very little Texas Viognier in 2013. Lost Oak Winery brought 780 gallons of Brady Vineyard Viognier of Paso Robles to their facility where it was aged, tested, and filtered. Once ready, the wine was bottled and brought to the Lost Oak Tasting Room for your enjoyment.
Food Pairing Notes
White fish (tilapia, catfish, etc.) chicken, mild cheeses with apples, pears.